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An elegant, hammer-bladed knife from KIMLUD, pairing a hammered stainless steel blade with a walnut-brown wooden handle. Designed for precision in everyday cooking, this full-tang knife brings balance and control to meat, fish, and produce prep.
- Blade: Hammered, full-tang stainless steel blade with a curved edge for clean, minimal-stick slices.
- Handle: Walnut-brown wood handle with three polished rivets, ergonomically contoured for balance and control.
- Construction: Welded connection ensures durability; corrosion-resistant, heat-tolerant, and easy to clean.
- Applications: Designed for meat, bone, fish; also peeling and slicing vegetables and fruit with surgical precision.
This knife helps you achieve clean, precise cuts with reduced sticking thanks to the curved-edge design. The hammered blade isn’t just decorative—it enhances cutting performance by reducing suction at the point of contact, making every slide smoother. The full-tang, riveted construction delivers reliable balance in your hand, supporting longer prep sessions with less fatigue. The walnut-brown handle offers a comfortable grip and elegant contrast to the steel, so you can work from prep to plate with confidence. Built to resist corrosion and tolerate heat, it stays ready for daily use and easy maintenance. Pair this knife with a clean cutting board or magnetic strip, and let your kitchen become a stage for your best self.
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